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What are the benefits of eating garlic What are the effects of garlic?

When it comes to garlic, I believe everyone doesn't like to eat it. Yes, because the taste of garlic is really too strong penis pumping , so for our healthy bodies, everyone still has to eat more, because the effect of garlic is really special. Well, it is also very good for our bodies. So, let's take a look at it with Xiaobian.
Benefits of eating garlic
anti-aging effect
We all know that the reason why people age is because they are exposed to the air every day, and the oxidation of each day makes us aging. So you know what? Garlic can fight aging.
Because garlic contains natural antioxidants, it can slow down our oxidation rate after eating it, thereby maintaining a youthful state. Friends who love beauty may wish to eat more garlic.
anti-allergic effects
Many people have sensitive constitutions, and when the season changes, they will feel very uncomfortable because of allergies. I suggest that these friends can remind them to eat more garlic, which has a very good effect on improving sensitivity.
anti-cancer
Garlic eliminates the risk of intestinal tumors caused by substances in the intestines. Sulfur-containing compounds in garlic can promote the intestinal production of an enzyme or substance called allidine penis cage , which enhances the body's immunity and blocks multiple pathways such as the formation of lipid peroxidation and anti-mutation.
However, it is still unclear how many such enzymes need to be produced to effectively exert garlic's anti-tumor effects.
anti-fatigue effect
Some studies have found that pork is one of the foods rich in vitamin B1, and vitamin B1 remote control vibrator , combined with the allicin contained in garlic, can play a good role in eliminating fatigue and restoring physical strength.
Improve sugar metabolism
Studies have confirmed that eating raw garlic has the effect of improving glucose tolerance in normal people. It can also promote insulin secretion and increase the utilization of glucose by tissue cells, thereby reducing blood sugar levels.
protect the cardiovascular
Epidemiological research results show that in areas where each person eats an average of 20 grams of raw garlic per day, the incidence of death due to cardiovascular and cerebrovascular diseases is significantly lower than in areas where there is no habit of eating raw garlic.
1)Anti-thrombus research has found that the essential oil in garlic can inhibit platelet aggregation and prevent thrombosis.
Conclusion: Now everyone knows the efficacy of garlic. For our bodies, we still have to pay more attention. After all, a healthy body is the only capital. With a good body, you can have everything. Of course, happy life is all about struggle finger vibrator , so everyone, a healthy body is worth having. Therefore, you still have to eat more garlic.
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