Does fresh yellow throat need to be soaked? How does yellow throat get soaked?

Throat is a food often paired with Sichuan hot pot. It mainly comes from the arteries and blood vessels of pigs and cattle. Yellow throats in hot pot shops are generally soaked. Do you need to soak fresh yellow throats when bought?
Do I need to soak my hair for fresh yellow throat?
No need.
Fresh yellow throat does not need to be soaked. You only need to clean it after buying it and then you can be sliced and cooked. However, it should be noted that fresh yellow throat contains more impurities, dirt, etc., so it needs to be thoroughly cleaned before cooking.
1. Soak in boiling water: It is recommended to soak the freshly purchased yellow throat in boiling water for about 20 minutes and rub it with your hands to soak the impurities on it, and then thoroughly clean it with running water.
2. Soak with salt water: Add appropriate amount of salt to the water and put the yellow throat in it to soak. This will not only play a role in decontamination, but also play a role in disinfection and sterilization. It is recommended to soak while soaking. Use your hands to rub the impurities in the yellow throat, and then clean it with clean water.
How does the yellow throat come out?
In order to make the yellow throat bigger and more crispy, outside merchants usually wash the yellow throat with 1% sodium carbonate warm water butt , then marinate it in water with phosphorus-rich sodium chloride for 8-15 hours, and finally pour the yellow throat and phosphorus-rich sodium chloride solution into the pot and cook for 5-20 minutes. After turning off the heat, simmer for 2-5 hours and then serve the pot.
However, if you eat it yourself, it is not recommended to soak it with a chemical reagent. You can directly put the yellow throat in boiling water and boil it until it is 6 ripe gay dildo , remove it, wash it with clean water, and then pour the yellow throat in salt water and soak it for about two hours. Although the yellow throat produced in this way is not as good as that produced by chemical reagents, it will be safer to eat it yourself.
The difference between soaked yellow throat and fresh yellow throat
Soaked yellow throat is also made from fresh yellow throat. Due to the short shelf life of fresh yellow throat, manufacturers will make fresh yellow throat into soaked yellow throat and then transport it in order to reduce transportation costs.
However, in terms of taste, fresh yellow throat will be fresher and more delicious. Moreover women vibrator , since many merchants now add excessive amounts of additives to the soaked water in order to make the yellow throat look bigger and taste more crispy when soaking yellow throat. This kind of yellow throat will taste a certain bitter taste and will not taste very good.
How to make fresh yellow throat delicious
1. Shabbing hot pot: The best way to eat yellow throat is to match it with hot pot. Because the temperature of the hot pot is high, it does not take long to cook the yellow throat before it can be taken out and eaten, so that the yellow throat can be preserved to the greatest extent. The crispy taste of the hot pot also adds a mellow taste to the plain yellow throat.
2. Stir fry: People with light flavors can also choose to stir-fry the yellow throat. However, before stir-frying, it is recommended to blanch the yellow throat in water or cut it thinly, which can reduce the frying time of the yellow throat., try to keep the crispy and tender yellow throat.